2023 New Zealand
Joel Gott New Zealand Sauvignon Blanc
Tasting Notes
The Joel Gott New Zealand Sauvignon Blanc has aromas of honeydew melon, pineapple, white peach and juicy pear with citrus notes. On the palate, the wine opens with ripe, tropical fruit flavors followed by crisp, refreshing acidity on the mid-palate and notes of ruby red grapefruit on the long, clean balanced finish.
2023 New Zealand
Joel Gott New Zealand Sauvignon Blanc
Tech Notes
Varietal
100% Sauvignon Blanc
Appellation
Marlborough, New Zealand
Barrel
100% Stainless Steel
Vineyard Notes
We sourced fruit from the Marlborough region located at the northeastern tip of the South Island of New Zealand where world renowned Sauvignon Blanc is produced. Fruit from various subregions with diverse soil types and microclimates experience long, warm days and cool nights, allowing fruit to fully ripen while retaining its natural acidity. Blending fruit from varied growing regions creates a balanced, food-friendly wine.
Harvest Notes
The growing season experienced lower than usual winter rains resulting in early budbreak followed by a mild spring and warm days with cool nights in the summer. These conditions allowed the fruit to reach optimal ripeness with good concentration and crisp acidity.
Winemaking Notes
To preserve the wine’s fruit and natural acidity, the wine underwent a long, cool fermentation in stainless steel tanks. Finally, the lots are blended, taking care to balance the characteristics of each vineyard into the wine
Other Notes
100% Pinot Gris
- ALC: 13.0%
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